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Pumpkin Cinnamon Rolls: The Coziest Fall Treat You'll Ever Make
- kimberlypettitt2
- 5 hours ago
- 2 min read
There’s something magical about the moment you catch that first whiff of cinnamon and pumpkin wafting through your kitchen. Fall has a way of inviting us to slow down, light a candle, and savor the small comforts of the season—and nothing captures that feeling quite like a batch of warm pumpkin cinnamon rolls fresh out of the oven.
These rolls are everything you want in a fall breakfast or dessert—soft, gooey, and infused with all the flavors that make this season special. Pumpkin purée adds a rich texture and natural sweetness, while the swirl of pumpkin pie spice and brown sugar creates that irresistible pull-apart perfection. Whether you serve them for a cozy weekend brunch, a fall gathering, or just because you need a little seasonal pick-me-up, they never disappoint.
🍂 Why You’ll Love These Pumpkin Cinnamon Rolls
Perfectly seasonal: They combine your favorite fall flavors—pumpkin, cinnamon, nutmeg, and brown sugar.
Soft and fluffy: The pumpkin makes the dough extra tender and melt-in-your-mouth good.
Delicious aroma: Your home will smell like a fall candle—only better.
Make-ahead friendly: You can prep them the night before for an easy morning bake.
How to Serve Them
These pumpkin cinnamon rolls are best enjoyed warm, drizzled generously with cream cheese frosting or a simple maple glaze. Pair them with a hot cup of coffee, chai latte, or even a mug of hot apple cider for the ultimate fall indulgence.
Hosting brunch? Serve them alongside a fruit salad and a big pot of coffee, and your guests will be talking about them until next autumn.
A Sweet Fall Tradition
Every fall, I find myself coming back to these pumpkin cinnamon rolls. They’re not just a treat—they’re a tradition. The process of rolling the dough, sprinkling cinnamon sugar, and watching them rise feels like an act of seasonal self-care.
So turn on your favorite fall playlist, slip on your coziest sweater, and fill your kitchen with the scent of pumpkin and spice. These cinnamon rolls aren’t just food—they’re a little piece of fall happiness.
Want MORE fall treats?? Check out my FAVORITE FALL DESSERTS recipe book HERE
XOXO,
Kimberly Marie
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